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Cauliflower Soup From Veranda Restaurant Recipe

Cauliflower Soup From Veranda Restaurant Recipe

Servings:
6

Ingredients:

  • 1 Medium head fresh cauliflowe
  • 4 c Chicken broth
  • 3/4 c Half and half
  • Salt and white pepper to taste
  • 1/4 c Fresh chopped parsley

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