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Chili #5 Recipe

Chili #5 Recipe

Servings:
6

Ingredients:

  • 1 1/2 c Bacon/small ham chunks
  • 3 tb Chili powder
  • 1 tb Oregano
  • 1 tb Thyme
  • 2 tb Dried parsley
  • 2 c Michigan dry wine
  • 2 c Potato puree
  • 1 cn (15-oz) kidney beans opt
  • 1 c Fresh diced artichokes
  • 5 md Chopped shallots
  • 1 sm Chopped onion
  • 2 qt Tomato sauce
  • fried crisp
  • 4 tb Maple syrup

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