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Cioppino Recipe

Cioppino Recipe

Servings:
1

Ingredients:

  • Olive oil
  • 24 oz RAW shrimp
  • 1 1/2 lb Fish *
  • Coarsely ground black pepper
  • 2 Whole bay leaves
  • 1/2 ts Dried basil crushed
  • 3/4 ts Dried oregano, crushed
  • 1 1/2 c Dry white wine
  • 2 cn Tomato sauce
  • 2 cn Whole tomatos; cut up
  • 3 Cloves garlic; minced
  • 1 Bunch parsley; snipped
  • 2 Med onions; chopped
  • 1 Green pepper; seeded & chopp
  • 2 cn Minced clams; with juice

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