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Creole Shrimp Stew Recipe

Creole Shrimp Stew Recipe

Servings:
4

Ingredients:

  • 1/3 c Chopped Bacon
  • 2 lb Uncooked, shelled Shrimp
  • Creole Spices
  • 1 tb Granulated Sugar
  • 2 tb Lemon Juice
  • 2 c Water
  • 3 c Seafood Stock
  • 1 c Tomato Paste
  • 6 Green Onions, chopped
  • 1 Large Green Pepper, chopped
  • 1 Large Onion, chopped
  • 4 Stalks Celery, chopped
  • 1/3 c All-Purpose Flour
  • 1/4 c Minced Fresh Parsley

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