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Hot And Sour Shrimp Soup - Tom Yam Goong * Recipe

Hot And Sour Shrimp Soup - Tom Yam Goong * Recipe

Servings:
4

Ingredients:

  • 8 oz Shrimp/Prawns, Shelled and
  • 1" Lengths
  • 2 Sliced Shallots
  • 1/2 c Sliced Straw Mushrooms
  • 5 Green Thai Chili Peppers
  • (Prik Khee Noo) Optional
  • 1/4 c Lime Juice
  • 1 tb Chopped Cilantro Leaves
  • 1 ts Black Chili Paste,
  • 1/3 Portion Only, Cut Into
  • 2 Stalks Lemon Grass, Lower
  • Deveined, With Shells
  • Reserved
  • 3 c Water
  • 2 Cloves Garlic, Minced
  • 5 Kaffir Lime Leaves
  • 3 Thin Slices Fresh Or Dried
  • Galangal (Kha) *
  • 1/4 c Fish Sauce (Nam Pla)
  • (Nam Prik Pow) **

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