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Hot German Bean Salad Recipe

Hot German Bean Salad Recipe



  • 1/4 c White Grape Juice
  • 1 c Red kidney beans, canned
  • 2 c Black beans, canned
  • 1 Vegetable Bouillon cube
  • 1 tb Cornstarch
  • 1 tb Sugar
  • 1/3 c Vinegar
  • 1/2 c Water, or liquid from beans
  • 2 Stalks celery; sliced
  • 1/2 md Red onion; chopped
  • 2 md Carrots; chopped
  • 1 Red onion, optional

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