Japanese Onion Soup Recipe
Use This Recipe To...
Meal Planning
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Serving Size
Ingredients:
| 1 | Chicken bone |
| 1 |
Onion, diced finely
|
| 1/2 | Carrot, sliced |
| 1 | Beef bone |
| 1/4 | Stalk of celery |
| 1/4 | Piece garlic, smashed |
| 2 qt | Water |
Directions:
Boil the above for 45 minutes.Strain through cheesecloth or a soft napkin and use only the broth.
A beef soup base can be used for added flavor.
Add salt to taste.