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Navy Bean Borsch Recipe

Navy Bean Borsch Recipe

Servings:
1

Ingredients:

  • 1 c Dry navy beans
  • 2 sm Beets
  • 2 c Shredded green cabbage
  • 2 lg Sliced leeks
  • 3 md Potatoes, cut into 1/8's
  • 1 cn (1 lb 13 oz) tomatos
  • 1 tb Tomato paste
  • 3 tb Red wine vinegar
  • 4 tb Sugar
  • 1 lb Kielbasa (optional)
  • 2 tb Flour
  • 8 Beets for soup
  • 1 ts Salt (optional)
  • 1 lg Red onion
  • 2 1/2 lb Lean beef
  • 1/2 lb Slab bacon
  • 10 c Cold water
  • 1 Bay leaf
  • 1/2 c Sour cream
  • 8 Whole peppercorns
  • 2 cl Garlic
  • 2 tb Dried parsley
  • 1 Carrot
  • 1 Celery stalk
  • 1 tb Melted butter

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