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Mexican Chicken Legs Recipe

Mexican Chicken Legs Recipe

Servings:
6

Ingredients:

  • 1 (8.0 ounce tomato sauce
  • 1 (tablespoo dried parsley
  • 1 (tablespoo sugar
  • 1 (teaspoon) salt
  • 1/2 (teaspoon) chili powder
  • 1/8 (teaspoon) pepper
  • 6 chicken leg quarters

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