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Thai Egg Noodles And Pork Soup (ba Mee Nam) Recipe

Thai Egg Noodles And Pork Soup (ba Mee Nam) Recipe

Servings:
6

Ingredients:

  • 1 c Bean sprouts
  • 2 tb Peanuts, roasted & crushed
  • 1 ts Granulated sugar
  • 1 tb Corriander leaves, chopped
  • 2 ea Green onions, thinly sliced
  • 8 sl Pork, cooked, 1-1/2" X 3"
  • 3 ea Lettuce leaves
  • 2 tb Fish sauce (Nam Pla)
  • 2 tb Dried shrimp
  • 4 tb Ground pork
  • 6 c Chicken stock
  • 6 md Garlic cloves
  • 8 oz Egg noodles, fresh (Ba Mee)
  • 1 tb Dried red chile flakes

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