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Tomato Bread And Pastina Stew Recipe

Tomato Bread And Pastina Stew Recipe



  • 6 c Chopped Roma tomatoes
  • canned tomatoes
  • the juice from
  • 2 c :Water, -=OR=-
  • 1/2 c Dry white wine
  • Salt and pepper; to taste
  • 2 ts Dried marjoram leaves
  • 3 tb Fresh marjoram leaves -=OR=-
  • 8 Garlic cloves; crushed
  • 2 md Onions; finely diced
  • or French bread
  • 3 oz Stale Italian bread
  • 1/2 c Olive oil
  • chopped
  • or canned peeled tomatoes,
  • (peeled and seeded)
  • 3 tb Pastina

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