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West Indies Pepper Pot Soup Recipe

West Indies Pepper Pot Soup Recipe

Servings:
8

Ingredients:

  • 1/4 lb Salt Pork
  • 4 x Med Sweet Potatoes, ***
  • 1 cn Okra , drained (15 1/2 oz.)
  • 10 oz Fresh Kale, washed & trimmed
  • 10 oz Fresh Spinach, washed, trimm
  • Lg Green Pepper, cleaned **
  • 2 tb Salad oil
  • 2 x Scallions, with some tops *
  • 2 x Cloves Garlic, crushed
  • Lg Onion, peeled & diced
  • 1/4 ts Pepper
  • 1 1/2 ts Salt
  • 1/2 ts Dried Thyme
  • 12 c Water
  • 1 1/2 lb Stew Beef, cut into 2" cubes
  • 1 1/2 lb Short Rib of Beef, 3" pieces
  • Lg Tomato, peeled & cubed

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