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White Sonoran Menudo - Menudo Blanco Sonorense Recipe

White Sonoran Menudo - Menudo Blanco Sonorense Recipe

Servings:
8

Ingredients:

  • Jim Vorheis
  • Roughly chopped cilantro
  • Finely chopped white onion
  • Crumbled chile piquin
  • Topping:
  • Flowered plus cooking water
  • hominy, cooked and
  • 3/4 lb (4 1/2 to 5 cups) dried
  • 2 lb Tripe
  • 1 tb Sea salt
  • 1 md White onion, roughly sliced
  • Horizontally
  • cut in half
  • 1 sm Head of garlic, unpeeled and
  • pieces
  • Horizontally and cut into 6
  • foot, split
  • 1 sm (about 2 lbs) beef or calf's
  • Lime quarters

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