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Cantonese Meat Balls Recipe

Cantonese Meat Balls Recipe

Servings:
6

Ingredients:

  • 1 lb Ground beef
  • 1/2 c Sliced pepper
  • 1 c Sliced celery
  • 1 tb Butter
  • 1 ts Soy sauce
  • 1/4 c Vinegar
  • 1 c Pineapple juice
  • 1 1/2 tb Cornstarch
  • 1/4 c Sugar
  • 1/2 c Milk
  • 1 ts Pepper
  • 1 ts Salt
  • 1/4 c Minced onions
  • 1/2 c Slivered almonds, sauteed

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