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Chickpea Salad With Garlic-Cumin Vinaigrette Recipe

Chickpea Salad With Garlic-Cumin Vinaigrette Recipe

Servings:
4

Ingredients:

  • 1 c Dried chickpeas
  • Salt
  • 1 1/2 tb Coarsely crushed cumin seeds
  • OR- lemon juice
  • 2 tb Red wine vinegar
  • 1 tb Cilantro leaves
  • parsley, cilantro)
  • (thyme, mint, tarragon,
  • 3 tb Finely chopped minced herbs
  • 1 ea Red jalapeno chili; minced
  • 4 ea Garlic cloves; crushed
  • 6 tb Extra-virgin olive oil
  • 1 1/2 c Finely diced red onion
  • 2 1/2 c Canned chickpeas
  • soaked overnight; -OR-
  • Freshly ground black pepper

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