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Snails Menetrel / Escargots A La Menetrel Recipe

Snails Menetrel / Escargots A La Menetrel Recipe

Servings:
8

Ingredients:

  • 1 lb Butter
  • 1/2 c White wine (optional)
  • 100 Canned snails
  • 1 tb Quatre-epices
  • 1 ts Pepper
  • 1 tb Salt
  • 12 Canned anchovy fillets
  • 3 tb Shallots, chopped
  • 1 tb Crushed garlic
  • 1/2 c Parsley, chopped
  • 2 c Fresh white breadcrumbs

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