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Open Face Mushroom Brie Sandwiches Recipe

Open Face Mushroom Brie Sandwiches Recipe



  • 2 tb Olive oil
  • 4 sl Country bread
  • 2 tb Finely chopped parsley
  • Salt and pepper; as desired
  • 1 tb Water
  • 1 tb Red wine vinegar
  • 1/2 c Finely diced onion
  • 1 ts Minced garlic
  • and cultivated
  • chanterelle, morel
  • such as shiitake, oyster,
  • 1 1/2 c Trimmed assorted mushrooms
  • 4 sl Brie cheese

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